by Dan-N on November 16, 2009
There is no question that Resveratrol supplements are very popular. If you are new to Resveratrol, you can read our Special Report on Resveratrol, Learn about Resveratrol Health Benefits, See Resveratrol in the News and discover what goes into a Resveratrol Supplement.
With Great Popularity Also Comes Great Deception
The supplement industry would love for you to think that all resveratrol supplements are the same. If you are busy trying to find the best resveratrol supplement you are missing a more important question – do you even want Resveratrol in your Resveratrol Supplement? Yes, we are starting to sound a little like Yogi Berra here (one of our favorites – “Baseball is 90% mental — the other half is physical.”) – let’s explain…
Trans-Resveratrol the Real Deal Resveratrol
Resveratrol actually has two parts to it – Trans-Resveratrol and Cis-Resveratrol…

While the components in Trans-Resveratrol and Cis-Resveratrol are the same, the structure and bonds are different. The science gets a little complicated, but research has consistently shown that only Trans-Resveratrol is stable and has positive health benefits.
Why Your Resveratrol Supplement May Only be 50% Trans-Resveratrol
Resveratrol is 50% Trans-Resveratrol and 50% Cis-Resveratrol. So take a look at these two labels -


While it may look like Label A is a better Resveratrol Supplement – it is not! Label A actually only has 175mg of Trans-Resveratrol (the other 175mg is Cis-Resveratrol). Label B is a much smarter choice with 198mg of Trans-Resveratrol.
Now you know the Secret – when shopping for Resveratrol Supplements, make sure you see 99% Trans-Resveratrol listed in the ingredients!
by Dan-N on November 6, 2009

At this point most people know that pesticides are bad. Most people understand that if pesticides get into the foods we eat, they can have very negative effects. What people don’t know is that pesticides are having a very negative impact on our food supply, even when they are not in the food we eat!
Hey, What Happened to All the Resveratrol in My Red Wine?
Resveratrol is an incredible popular nutrient found in red grapes and red wine. Click here if you want to read our full Special Report on Resveratrol – its health benefits, the science and the clinical studies. We go over it in detail in the report, but Resveratrol has strong anti-aging benefits and it is believed to at least partly explain the “French Paradox” – the French have a high fat diet and smoke, but they have very low rates of heat disease. The theory is the Resveratrol in the red wine they drink is what keeps them healthy.
About 30 years ago a bottle of red wine had about 30mg of Resveratrol. Today that same bottle has only about 3mg! Why is the Resveratrol content of Red Wine decreasing? Pesticides.
Pesticides Are Making Grapes Lazy!
The antioxidants in red grapes – the resveratrol and the other polyphenols are produced by grapes to fight off infection, bugs and harsh conditions. Well, guess what happens when you start to use Pesticides to fight off the bugs and infection? You guessed it – the grapes decrease the amount of resveratrol and other polyphenols that they produce.
Resveratrol Levels Dropping in Red Grapes and Muscadine Grapes
The problem with pesticides is not just the toxic chemicals getting into our food, the problem is they are changing the actual nutritional content of the food we eat. Red grapes and Muscadine Grapes that have been sprayed with pesticides produce much less resveratrol – there is no need for resveratrol if the pesticides are doing all the work.
Our Advice – Don’t Buy Any Resveratrol Supplements Unless You Know the Grapes Were Not Treated with Pesticides
When shopping for a trans-resveratrol supplement, you want to make sure the grapes used in the supplement were not treated with pesticides. Products such as the Perfect ResGrape Resveratrol have spec sheets to show that NO pesticides were used – this is EXACTLY what you want to see before buying any Resveratrol supplements.