Turkey

turkey

With Thanksgiving just 2 days away, now is the time that most people start to realize that Turkey’s take way too long to cook! How long do you cook a turkey for? How do you know if it is done? How bad can a touch of Salmonella be anyway? Fear not, calm and never sleepy Karen is here to help you…

Ask Karen – Your 24/7 Friend for All Your Food Questions

Sure we pay a lot in taxes, but it is those tax dollars that allow the Food Safety and Inspection Service (FSIS) to create a virtual assistant who is available to answer any of your food safety related questions 24 hours a day. Her name is Karen and she even gets her own web site -

AskKaren.Gov

Go ahead and try her out.

Don’t Order Yet – The Government Has More to Offer for Holiday Fun…

If asking holiday questions to a robot is not your thing, don’t worry – the government has you covered. Just take a look at -

Holiday Food Safety

In a surprising well done format, the government has laid out everything you need to know to make sure your holiday celebration does not turn into ground zero for the next plague.

Now if you’ll excuse us we need to go start cooking our Turkey – yikes – less than 48 hours until T-day!